Name *. Email *. Website. Save my name, email, and website in this browser for the next time I comment.Scoma's is a recommended authentic restaurant in San Francisco, United States of America, famous for New England clam chowder, Cioppino, Crab Louie.Scoma's. A Sausalito waterfront landmark restaurant. Serving sustainable seafood on beautiful San Francisco bay. 1-415-332-9551. 588 Bridgeway, Sausalito, CA 94965. Our food. We offer the highest quality sustainable seafood in our delicious Mediterranean cuisine. Menu. What's Fresh In …Scoma's is situated on a private pier where local fishermen bring their boats in from the Pacific and drop off the daily catch. Closed until 11:30 AM (Show more) Mon–Thu, SunScoma's Restaurant, San Francisco: See 6,227 unbiased reviews of Scoma's Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #84 of 5,133 restaurants in San Francisco.Scoma's Restaurant. 1965 Al Scoma Way, San Francisco, CA 94133. Scoma’s, the seafood institution sitting on the dock of the bay, has been cracking Dungeness crab from local boats for more than ...At Scoma’s Sausalito, Chef Escobar's menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the lobster risotto , cioppino and scallops parmigiano. Raw bar selections, steaks, and … Wagyu Bistro Filet & Wild Gulf Prawns. smoky roasted potatoes, truffle-garlic butter, wild arugula. House-Made Dessert. Tiramisu. mascarpone, espresso liqueur, lady fingers. Scoma’s offers excellent private dining settings for up to 85 guests. Custom designed menus, and personalized service for parties and groups. Scoma’s Restaurant 1965 Al Scoma Way, San Francisco, CA 94133. GENERAL INFORMATION: (415) 771-4383 Fax: (415) 775-2601 [email protected]. RESERVATIONS:Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their …Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and …Scoma's Restaurant, San Francisco: See 6,227 unbiased reviews of Scoma's Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #84 of 5,133 restaurants in San Francisco.Name *. Email *. Website. Save my name, email, and website in this browser for the next time I comment. Scoma’s is a seafood restaurant on Pier 47 in Fisherman’s Wharf that’s been around since the 1960s. It’s considered a San Francisco institution at this point, which you can probably tell just by stepping inside of it and noticing the dark wood paneling, brown leather swivel chairs, and framed photos of all the prominent folks who’ve dined here throughout the years. Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike.SCOMAS Holdings Sdn Bhd offers a wide range of solution for products & services with the necessary tools and expertise to help your home and business have a best of healthy environment . Focusing on the element needs while producing new ideas, developing effective methods and designing high quality and scalable engineering solutions.Founded in 1965, Scoma’s is located in the heart of San Francisco’s Fisherman’s Wharf. Family-owned for three generations, the iconic waterfront restaurant is famous for serving the freshest seafood from pier to plate. An award-winning bar program includes an extensive wine list, local microbrews and expertly crafted cocktails. For over 50 years …Especially when it comes to serving perfect wine by the glass. Five years ago, as part of the celebration of our 50th year in business here on San Francisco’s Pier 47, we installed a state-of-the-art wine tap system utilizing wine, that is instead of being ‘bottled’ is kegged’ at source at some of the finest vineyards into 20 liter ...Scoma’s Online Marketplace Now Open! We hope 2018 is off to a great start for you and that you had a wonderful holiday season with friends and family. Due to popular demand and requests over the holidays, we are kicking off some exciting new initiatives at the restaurant this year, starting with a new online marketplace where you can buy your ... Wagyu Bistro Filet & Wild Gulf Prawns. smoky roasted potatoes, truffle-garlic butter, wild arugula. House-Made Dessert. Tiramisu. mascarpone, espresso liqueur, lady fingers. Scoma’s offers excellent private dining settings for up to 85 guests. Custom designed menus, and personalized service for parties and groups. Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Few vintages have expressed all the virtues of the Tuscan coast’s climate as eloquently as 2016. An almost perfect combination of sunshine, warm summer days and cool nights, with just about enough rain to slow down the vine’s growth without making them suffer from drought have led to one of the purest expressions of Le Volte, combining perfectly ripe … Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... Lucky for me, Scoma's, despite clearly being a tourist spot, was a great choice. I had a seat at the bar. The staff was welcoming and attentive. I selected Scoma's Shellfish Sautee Sec, which consisted of shrimp, scallops, lobster and Dungeness crab in a cream sauce. Plump and firm with a bright clean delicate sweet flavor, a mild brininess complimented with slight notes of cucumber, celery & green melon. ea $3.95. Oysters Sausalito. Fresh oysters baked with garlic, spinach, and creamy parmigiano. $19.50. Salad & Soup. Scoma's Clam Chowder. Boston (white) Cup $10.95.Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike.Name *. Email *. Website. Save my name, email, and website in this browser for the next time I comment.For further information on group dining options and availability, please contact our event manager at [email protected]. or by calling 415-771-4383. For regular reservations for parties of 8 and under, you can simply make your reservation here. Scoma’s offers excellent private dining settings for up to 85 guests.Scoma's is situated on a private pier where local fishermen bring their boats in from the Pacific and drop off the daily catch. Closed until 11:30 AM (Show more) Mon–Thu, SunLucky for me, Scoma's, despite clearly being a tourist spot, was a great choice. I had a seat at the bar. The staff was welcoming and attentive. I selected Scoma's Shellfish Sautee Sec, which consisted of shrimp, scallops, lobster and Dungeness crab in a cream sauce. The price tag was a bit steep at $40 (parking around the corner ran about $30 ... Scoma’s of Sausalito. 588 Bridgeway, Sausalito, CA 94965 (See Map Below) Phone 415-332-9551. Neighborhood: Bridgeway Promenade. Website and reservations are here . Menus are here for lunch and for dinner. Metered parking lot is about 3 blocks away to the north, and you can park for an hourly charge next door at The Trident , or park longer at ... Scoma's Restaurant is a seafood and bar establishment located in San Francisco, CA 94133, that has been serving fresh, sustainable seafood to locals and visitors since 1965. With its "Pier To Plate" menu, Scoma's prides itself on deep relationships with the local fishing community to offer only the freshest and most delicious seafood to its ...Scoma’s is a seafood restaurant on Pier 47 in Fisherman’s Wharf that’s been around since the 1960s. It’s considered a San Francisco institution at this point, which you can probably tell just by stepping inside of it and noticing the dark wood paneling, brown leather swivel chairs, and framed photos of all the prominent folks who’ve dined here throughout the years. Wagyu Bistro Filet & Wild Gulf Prawns. smoky roasted potatoes, truffle-garlic butter, wild arugula. House-Made Dessert. Tiramisu. mascarpone, espresso liqueur, lady fingers. Scoma’s offers excellent private dining settings for up to 85 guests. Custom designed menus, and personalized service for parties and groups. Bloody Mary Mix. $ 14.00. 1 liter Scoma’s Bloody Mary Mix, makes 13 signature Bloody Mary Cocktails. In stock. Add to cart. SKU: bloody-mary-mix Category: Food and Beverage.Aug 29, 2019 · Scoma’s has over 130 employees with union wages and benefits, some who have worked with the restaurant for 40 years. “On behalf of our team and the family of Scoma’s founder Al Scoma, we are humbled by this honor and thank Supervisor Aaron Peskin for nominating Scoma’s Restaurant and the great city of San Francisco for Legacy Business ... Scoma's is a classic San Francisco institution that serves Dungeness crab, clam chowder, and other seafood dishes since the 1960s. It has a dark wood and leather interior, framed photos of …Congratulations to Scoma’s Assistant General Manager and Bar Director, Matthew Talbert who was recently recognized as one of the 21 best bartenders in the world for 2020! From bartenderspiritawards.com: Matthew Talbert has been developing craft cocktails and bar menus around the United States for more than two decades. Matt …4 sleeves golf ballWagyu Bistro Filet & Wild Gulf Prawns. smoky roasted potatoes, truffle-garlic butter, wild arugula. House-Made Dessert. Tiramisu. mascarpone, espresso liqueur, lady fingers. Scoma’s offers excellent private dining settings for up to 85 guests. Custom designed menus, and personalized service for parties and groups. ***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over ... Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively and colorful as the daily catch. Floating out over the bay, Scoma's is ...TAKE SCOMA’S HOME; FAQs; CONTACT US; Olive Oil Bottle $ 20.00. 500 ml Olive Oil Bottle, plus a pour spout. Out of stock. SKU: oil-btl-500ml Category: Uncategorized. Reviews (0) Reviews. There are no reviews yet. Be the first to review “Olive Oil Bottle” Cancel reply. Your email address will not be published.Mar 29, 2019 · Meet Scoma’s Signature Cocktails. The founding premise of Scoma’s reinvented cocktail program from Bar Director Matthew Talbert, was to take a classic cocktail and put a modern spin on it. These three cocktails are the foundation of our Signature series: 1965 Manhattan The menu at Scoma’s is long, but some of their specialties are helpfully presented as Scoma’s Classics: shrimp and scallops alla Gannon, “Lazy Man’s” Cioppino (an excellent easier-to-eat cioppino with shelled crab meat), crab or shrimp Louis, mixed seafood grill featuring the day’s fresh catches, and shellfish sauté sec (mmm, I’m getting hungry).Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride … Specialties: Incredibly fresh, deceptively simple, and creatively presented with warm personal service. Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively and colorful as ... Congratulations to Scoma’s Assistant General Manager and Bar Director, Matthew Talbert who was recently recognized as one of the 21 best bartenders in the world for 2020! From bartenderspiritawards.com: Matthew Talbert has been developing craft cocktails and bar menus around the United States for more than two decades. Matt …1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu. Closed now : See all hours. Scoma’s of Sausalito. 588 Bridgeway, Sausalito, CA 94965 (See Map Below) Phone 415-332-9551. Neighborhood: Bridgeway Promenade. Website and reservations are here . Menus are here for lunch and for dinner. Metered parking lot is about 3 blocks away to the north, and you can park for an hourly charge next door at The Trident , or park longer at ... Scoma's is a family-owned and operated seafood restaurant on Fisherman's Wharf, serving fresh and local fish since 1965. Make a reservation online or call to enjoy the Pier to Plate …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most …Scoma's Restaurant is a seafood and bar establishment located in San Francisco, CA 94133, that has been serving fresh, sustainable seafood to locals and visitors since 1965. With its "Pier To Plate" menu, Scoma's prides itself on deep relationships with the local fishing community to offer only the freshest and most delicious seafood to its ...Open Item Sales – items are not setup in Scoma’s store category. Soup Choice: Crab Size: Clear: Open Food quantity. Add to cart. SKU: N/A Category: Food. Reviews (0) Reviews. There are no reviews yet. Be the first to review “Open Food” Cancel ...Aug 29, 2019 · Scoma’s has over 130 employees with union wages and benefits, some who have worked with the restaurant for 40 years. “On behalf of our team and the family of Scoma’s founder Al Scoma, we are humbled by this honor and thank Supervisor Aaron Peskin for nominating Scoma’s Restaurant and the great city of San Francisco for Legacy Business ... Jan 5, 2020 · Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,882 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu. Scoma's Classics. Whole Dungeness Crab. Served "Chilled" or "Garlic Roasted". $72.00. Fresh Dungeness Crab Louis Salad. 1/2 lb crabmeat. $59.00. Wild Gulf Shrimp and Scallops alla Gannon. Seared fresh scallops and large wild Gulf shrimp, simply dressed with lemon butter and served with organic vegetables and orzo pasta.Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the … ***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over ... We’re excited to announce that Scoma’s is now accepting reservations on Yelp and our website. Now when you make reservations at Scoma’s you’ll enjoy a faster, simplified reservation experience and receive confirmations via text and email. Also, when you come in on busy nights and need to be added to the waitlist, you’ll now receive a ...Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ... MONTHLY SPECIALS. Sign up with your email address to receive news and updates. We respect your privacy. Press • Scoma’s Restaurant In The Media • Articles about Scoma's from 7 X 7, Haute Living, SFist, The Bold Italic, and more... Specialties: Incredibly fresh, deceptively simple, and creatively presented with warm personal service. Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively …Scoma's owner Tom Creeden says they've submitted plans to Port of San Francisco officials to use the parking space for outdoor dining. "This was a 350-seat restaurant but, when you get down to it ...Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Scoma's Clam Chowder. Boston (white) Cup $ 10.95. Bowl $ 13.95. Clam Chowder Bread Bowl. Scoma's new England chowder in the sourdough round $ 15.50 Pear Arugula Salad. Seasonal pear, radicchio, arugula, frisee, candied pecans, honey mustard vinaigrette, ricotta salata Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.Delicious seafood, gorgeous views, impeccable service! Using their mother’s recipe collection, the Scoma brothers’ humble café has become so popular that it is now the highest volume independent restaurant west of the Mississippi River. The six stool counter is now a 350-seat restaurant, serving more than 450,000 locals and visitors annually. Scoma’s owns its own fish …Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,882 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.Scoma's owner Tom Creeden says they've submitted plans to Port of San Francisco officials to use the parking space for outdoor dining. "This was a 350-seat restaurant but, when you get down to it ...Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike.Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.of the two Scoma's. Its fish so they do a good job of that. Locals have seen Fisherman Wharf so you get answers like above. Soto Mare is overrated - not something I personally would recommend unless your heart is set on it. Its fun as a tourist to see the sites at fisherman wharf,. here are reviewsDungeness Crab $ 25.00 – $ 40.00 Local Pick Up Only Regular 1.75 – 2.0 lbs. Jumbo 2.1 – 2.5 lbs. *Please note that crab is based on market price and may fluctuate.Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Skip the grilled fish entrées, sandwiches, and linguine con vongole—the strategy here is to keep your drink of choice coming, admire the Angel Island views over fried calamari, and ride (if …Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,882 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.
Scoma’s further exhibits a commitment to sustainability in its waste reduction efforts and recycling practices. In addition, Scoma’s is committed to sustainable fishing practices through the FLOSS philosophy (fresh, local, organic, sustainable, and seasonal), and is focused on supporting local fisherman, farms, and businesses. In 2017, the .... Me dubai
Reservations. Facebook. Instagram. 588 Bridgeway,Sausalito, CA 94965. powered by BentoBox. Main content starts here, tab to start navigating. Our History. History of Scoma's. Learn more about the history of the restaurant and the unique building we are housed in.Scoma's is a family-owned waterfront restaurant that serves the freshest seafood from local fishermen since 1965. Enjoy the pier-to-plate menu, the award-winning bar, and the …Feb 15, 2018 · Salesian Boys’ & Girls’ Club “2018 Person of the Year”. The Salesian Boys’ & Girls’ Club is proud to announce the honor of Mrs. Cheryl Scoma as the recipient of the “2018 Person of the Year.”! Mrs. Scoma is so very supportive of the Club, she loves the youth and continues to take care of them following in her husband, Al’s ... You can also call 415.771.4383 during our operation hours for assistance with reservations. ***. Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over a six table coffee shop serving fishermen on …SCOMAS Holdings Sdn Bhd offers a wide range of solution for products & services with the necessary tools and expertise to help your home and business have a best of healthy environment . Focusing on the element needs while producing new ideas, developing effective methods and designing high quality and scalable engineering solutions.Scoma's is a family-owned waterfront restaurant that serves the freshest seafood from local fishermen since 1965. Enjoy the pier-to-plate menu, the award-winning bar, and the …Scoma's merchandise available for pickup & ship. Scoma's merchandise available for pickup & ship. Home FOOD & DRINK Merchandise More (415) 771-4383. Merchandise *In accordance with California State law, pre-mixed cocktails may be purchased in conjunction with a food to go order only. ...Find answers to frequently asked questions about Scoma's Restaurant. Discover service offerings with local flair and a sustainability focus.Scoma’s Classic Logo Apron. Add to cart; Apron – 3 Pocket Canvas $ Oysters alla Scoma. “Rockefeller” inspired dish of Pacific oysters, spinach, brandy-garlic aioli, Asiago cheese. Soup/Salad. (Choice of) Scoma’s Famous Clam Chowder. Asparagus Soup. crème fraiche, preserved Meyer lemon, Parmesan. Caesar Salad. romaine spears, Caesar dressing, sourdough croutons. Return request can be email to [email protected] or call 415-771-4383. Thank you! ... Visit Us. Hours & Location. 588 Bridgeway, Sausalito, CA 94965. Sunday - Monday - Wednesday - Thursday open at 11:30, last seating 8:00 pm. Friday & Saturday - open at 11:30, last seating at 9 pm. Closed Tuesdays. DIRECTIONS BY FERRY. San Francisco's Blue and Gold Fleet operates seven days a week serving Sausalito from Fisherman's Wharf, Pier 41.Specialties: Incredibly fresh, deceptively simple, and creatively presented with warm personal service. Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively …Delicious seafood, gorgeous views, impeccable service! Using their mother’s recipe collection, the Scoma brothers’ humble café has become so popular that it is now the highest volume independent restaurant west of the Mississippi River. The six stool counter is now a 350-seat restaurant, serving more than 450,000 locals and visitors annually. Scoma’s owns its own fish …Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …Scoma's Restaurant, San Francisco, California. 13,756 likes · 249 talking about this · 89,813 were here. Iconic San Francisco waterfront restaurant serving the freshest seafood pier to plate …San Francisco, United States of America. Recommended by Grub Street and 18 other food critics. 4.5. 4.9k. 1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions Wanna visit?.